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Join a prestigious golf club as a Commis Chef, where you'll be part of a dynamic kitchen team dedicated to crafting fresh, seasonal menus. This role offers excellent training opportunities and good working hours, ensuring a healthy work-life balance. As the golf club caters to a variety of events, from casual dining to formal dinners, your skills will be put to the test in a fast-paced environment. With a commitment to using locally sourced produce, this position is perfect for an ambitious chef looking to grow in their culinary career. Enjoy the benefits of a supportive team and the chance to progress in a thriving venue.
A multi outlet prestigious golf club that offers fresh seasonal menus using locally sourced produce is recruiting a Commis Chef. The facilities at the golf club provide meals for members in a variety of outlets including day time snacks, formal members dinners, to volume golfing events. The golf club is especially busy during the golf peak season in the summer months but is used throughout the year as it is a popular wedding and events venue. As Commis Chef you will be working in a team of 5 and will gain excellent training opportunities. This role offers good working hours to ensure a work life balance is achieved for the team in the kitchen.
Requirements:
This role of Commis Chef would suit an ambitious and driven Chef who has previous experience working in fast paced fresh food kitchens.
Benefits Include:
*This is a permanent role*
If you are interested in this position, please send your CV to info@chefresults.co.uk and our consultant Mark Thackwell will assist you in your search for employment.
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.