DBS Chef - Work/Life Balance

Jubilee Catering Recruitment; Metchley; On-site; GBP 40,000 - 60,000; Part time

Job summary

A leading catering recruitment agency in the UK is seeking Temporary Chefs skilled in Chef de Partie, Sous Chef, or Head Chef roles. This opportunity allows you to take charge of your career and enjoy great rates of pay along with flexible hours. Candidates must possess at least 2 years of experience, a DBS Certificate, and the ability to travel across Surrey. Perfect for chefs wanting to work in diverse, reputable kitchens and find joy in cooking again.

Benefits

Great rates of pay

Hourly Pay

Weekly Pay

Flexible Hours

Work-life balance

Qualifications

• At least 2 years’ experience in Chef de Partie, Sous Chef, or Head Chef roles.
• DBS Certificate is required.
• Driving licence to drive is necessary.
• Ability to travel across Surrey.

Responsibilities

• Take control of your career and work in various kitchens.
• Choose your own hours and enjoy a work-life balance.

Skills

High working standards

Reliability

Proven knife skills

Ability to be flexible

Education

Food Hygiene Level 2 certificate

Allergen certificate

Job description

Jubilee is looking for Temporary Chefs with DBS. This is a great opportunity for any CDP, Sous Chef or Head Chef to take control of their career, achieve the work‑life balance you have been looking for, and work in new places.

With great rates of pay and plenty of work across Birmingham and the Midlands, this is the ideal role for someone looking to make their next move.

What We Offer

• Great rates of pay
• Hourly Pay – get paid for every hour you work
• Weekly Pay
• Flexible Hours – choose when you want to work
• Work‑life balance
• The chance to work in different, interesting kitchens

You will need

• Ideally at least 2 years’ experience in Chef de Partie, Sous Chef or Head Chef roles
• A DBS Certificate
• Driving licence to drive
• High working standards
• Reliability
• Proven knife skills
• Food Hygiene Level 2 and Allergen Certificates
• Ability to be flexible
• Be able to travel across Surrey

This role is perfect for hard‑working, dedicated chefs looking for exciting, stress‑free work where you can be in charge of your own rota, work for some well‑known and reputable establishments and find the joy in cooking again.