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A local hospitality establishment in Harrogate is looking for a Commis Chef to join their energetic kitchen team. The role provides a great opportunity to develop cooking skills and advance to a Sous Chef position. Key responsibilities include supporting kitchen operations and delivering quality meals. Benefits include flexible part-time hours, a reliable contract, and various discounts. Join a lively atmosphere with a focus on personality and teamwork. Marston's promises to be a rewarding experience.
We’re on the lookout for a Commis Chef to join our team!
Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef: There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.
Marston’s. Where people make pubs.