Commis Chef

Jonty Farmer (5375); East Midlands; On-site; GBP 20,000 - 25,000; Part time

Job summary

A pub company in the UK is seeking a Commis Chef to join their dynamic team. The role involves bringing the pub menu to life through food preparation and cooking in a fast-paced kitchen environment. You’ll receive training through a Chef Development Programme aimed at promoting career growth to a Sous Chef position. Enjoy perks like flexible hours, significant discounts, and a supportive atmosphere while being part of a diverse team passionate about delivering quality dining experiences.

Benefits

30% off at all pubs, restaurants, and hotels

£4.50 meal deal option on shift

Flexible hours to accommodate family or education

Access to Licensed Trade Charity for support

Qualifications

• Experience in a similar Chef role or an experienced KP.
• Willing to learn about kitchen areas and procedures.
• Motivated to support the kitchen team with daily operations.

Responsibilities

• Prep, create and bring the pub menu to life.
• Grow your career by completing the Chef Development Programme.
• Support kitchen operations and deliver meals to spec.

Skills

Experience in a similar Chef role or an experienced KP

Ability to work within a team in a fast-paced environment

Passion to deliver great, hot food

Job description

We’re on the lookout for a Commis Chef to join our team!

Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.

As Commis Chef:

There’s plenty to get involved with whilst growing your career and developing skills that you can take home.

• Experience in a similar Chef role or an experienced KP
• Know or be willing to learn about the kitchen areas and procedures
• Work within a team in a fast-paced environment
• Help to support the kitchen team with the day to day running of the kitchen
• Have a passion to deliver great, hot food to spec each and every time

What comes next is up to you:

We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.

What you get from us:

• 30% off at all our pubs, restaurants, and hotels
• A reliable hours contract, to give you the security you deserve
• Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
• Flexible and part time hours offered to work around your family or higher education
• Exciting range of high street, online discounts and cashback offers
• Fantastic range of apprenticeship programmes to support your career
• A friendly and lively atmosphere, working alongside passionate and diverse teammates
• Access to Licensed Trade Charity for financial, mental, and emotional well-being support

Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.

Marston’s. Where people make pubs.