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An award-winning pub company in East Midlands is seeking a Commis Chef to join their team. This role involves prepping and creating delicious dishes in a passionate kitchen environment, along with opportunities to advance your career through a Chef Development Programme aimed at becoming a Sous Chef. Enjoy benefits like discounts at pubs and flexible working hours, while being part of a lively and supportive team that celebrates individuality.
We’re on the lookout for a Commis Chef to join our team!
Prep, create and bring our pub menu to life.Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef:There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
What comes next is up to you:We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us:You’ll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career - with genuine benefits that include:
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.
Marston’s. Where people make pubs.