
Enable job alerts via email!
Generate a tailored resume in minutes
Land an interview and earn more. Learn more
A vibrant pub chain in Bognor Regis is seeking a Commis Chef to enhance their kitchen team. In this role, you'll support daily operations, learn food preparation skills, and contribute to delivering high-quality meals. The company offers a reliable contract with flexible part-time hours, a supportive environment, and various discounts and benefits. Your passion for food and teamwork will be essential as you grow your culinary skills and potentially progress to Sous Chef through their development program.
We’re on the lookout for a Commis Chef to join our team!
Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef: There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.
Marston’s. Where people make pubs.