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Chief Executive Officer

Corecruitment International

Remote

GBP 175,000

Full time

Today
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Job summary

A high growth food manufacturing business is seeking a Chief Executive Officer (CEO) to provide strategic leadership and operational oversight. This hands-on role requires a dynamic leader with extensive experience in food manufacturing and strong business acumen. The CEO will focus on sustainable growth, strengthen commercial performance, and lead various operations. A relocation package is included for the successful candidate.

Benefits

Relocation package
Opportunities for growth

Qualifications

  • Deep experience in food manufacturing.
  • Proven ability to build high-performing teams.
  • Entrepreneurial mindset with a focus on growth.

Responsibilities

  • Develop and implement the company's strategic plan.
  • Lead day-to-day operations to achieve efficiency.
  • Drive a culture of continuous improvement and excellence.
  • Expand customer relationships and support product innovation.

Skills

Leadership
Strategic planning
Operational oversight
Business acumen
Team building
Job description

Chief Executive Officer (CEO) – Food Manufacturing Business – RELOCATE TO MALTA - €200K + Relocation Package

My client is an exciting high growth food manufacturing business who cater to various sectors.

They are currently looking for a Chief Executive Officer (CEO) to join their team. The successful CEO will provide strategic leadership, operational oversight, and commercial direction to ensure sustainable growth, operational excellence, and long‑term success. This is a hands‑on role suited to a dynamic leader with deep experience in food manufacturing, strong business acumen, and the ability to build high‑performing teams.

This is a fantastic opportunity for a high performing, entrepreneurial CEO to join a brilliant business who can offer great opportunities and will help with relocation costs and logistics.

Responsibilities include:
  • Develop and implement the company's strategic plan, ensuring alignment with market trends, customer needs, and growth opportunities.
  • Lead day‑to‑day operations across production, supply chain, quality, sales, and finance to achieve efficiency and profitability targets.
  • Drive a culture of continuous improvement, innovation, and excellence in food safety and quality standards.
  • Strengthen commercial performance by expanding customer relationships, entering new markets, and supporting product innovation.
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