Chef - The Axe and Ember Smokehouse

Chef & Cook; Greater London; On-site; GBP 30,000 - 40,000; Full time

Job summary

A cozy smokehouse restaurant in London is seeking an experienced chef to prepare and cook various smoked dishes. You will work closely with the team to develop menu items and ensure that high food safety and hygiene standards are met. The ideal candidate will have proven experience in kitchen roles, along with strong leadership and organizational skills. Join us to bring creativity and quality to our dining experience.

Qualifications

• Proven experience as a chef, especially in a smokehouse.
• Strong understanding of different cooking techniques.
• Ability to work well under pressure in a fast-paced kitchen.

Responsibilities

• Prepare and cook a variety of dishes to the highest standards.
• Collaborate with the team to develop menu items.
• Ensure all food safety and hygiene standards are met.
• Manage kitchen inventory and order supplies.
• Train and supervise kitchen staff.

Skills

Cooking techniques

Team collaboration

Time management

Organizational skills

Job description

Join our team as a chef at The Axe and Ember Smokehouse, a cozy and intimate setting in London. As our chef, you'll be responsible for creating delicious, smoked dishes that highlight our passion for quality ingredients and traditional cooking methods.

Responsibilities

• Prepare and cook a variety of dishes to the highest standards.
• Collaborate with the team to develop menu items and specials.
• Ensure all food safety and hygiene standards are met.
• Manage kitchen inventory and order supplies as needed.
• Train and supervise kitchen staff as required.

Qualifications

• Proven experience as a chef, preferably in a smokehouse or similar environment.
• Strong understanding of different cooking techniques, especially smoking.
• Ability to work well under pressure in a fast‑paced environment.
• Excellent organizational and leadership skills.

Join us to bring a unique dining experience to our guests, where your creativity and culinary skills will be valued and celebrated.

Languages

English - Advanced