Chef Manager: Lead, Create & Innovate in Belfast Kitchen

BaxterStorey; Belfast; On-site; GBP 27,000 - 32,000; Full time

Job summary

A leading hospitality company in Belfast is seeking an innovative Chef Manager. This role includes menu planning, staff management, and financial oversight in a bustling kitchen environment. The ideal candidate will have proven experience in corporate catering, strong culinary skills, and the ability to inspire a team. Join us to create exquisite dishes while maintaining high standards of customer satisfaction and safety. We offer a supportive environment for your growth and creativity.

Benefits

28 Days holiday including bank holidays

Plus your birthday off

Volunteering days

Enhanced maternity leave

Free meals on shift

Pension and life insurance

Wellbeing hub

Cycle to work scheme

Qualifications

• Proven experience as a Chef Manager.
• Experience in corporate contract catering sector preferred.
• Excellent team management and interpersonal relations skills.

Responsibilities

• Create and plan menus tailored to customer preferences.
• Recruit, train, and supervise kitchen staff.
• Manage inventory, ensuring stock levels are maintained.
• Interact with customers to meet catering needs.
• Ensure compliance with health and safety regulations.
• Manage kitchen budgets and financial performance.

Skills

Creative culinary skills

Leadership abilities

Communication skills

Food cost management

Knowledge of food safety regulations

Ability to work in a fast-paced environment

Job description

A leading hospitality company in Belfast is seeking an innovative Chef Manager. This role includes menu planning, staff management, and financial oversight in a bustling kitchen environment. The ideal candidate will have proven experience in corporate catering, strong culinary skills, and the ability to inspire a team. Join us to create exquisite dishes while maintaining high standards of customer satisfaction and safety. We offer a supportive environment for your growth and creativity.