Chef Manager - Flexible Bank Shifts, £13.46/hr

Sanctuary Group; Shrewsbury; On-site; GBP 28,000 - 29,000; Part time

Job summary

Sanctuary Supported Living is seeking a dedicated Bank Chef Manager to oversee kitchen operations at Retirement Communities in Telford. This role requires strong leadership in menu planning and team management while ensuring high standards of food safety and hygiene. With competitive pay and numerous benefits, this position offers an exceptional opportunity to make a positive impact in the lives of our residents and staff. If you are passionate about cooking and team management, we want you!

Benefits

Online discounts and rewards

Health and well-being plans

Learning and development opportunities

Qualifications

• Proven experience working as a Chef, Catering Manager, or Head Cook essential.
• Knowledge of menu planning and costing.
• Friendly and approachable with the ability to interact with customers.

Responsibilities

• Manage the day to day running of a busy kitchen and its team.
• Design, plan, and prepare varied menus catering to individual needs.
• Oversee documentation, including Health & Safety and Hygiene standards.

Skills

Menu planning

Catering management

Food Safety Management

Staff management

Customer interaction

Education

Catering qualification (City and Guilds 706 1/2 or equivalent)

Job description

Sanctuary Supported Living is seeking a dedicated Bank Chef Manager to oversee kitchen operations at Retirement Communities in Telford. This role requires strong leadership in menu planning and team management while ensuring high standards of food safety and hygiene. With competitive pay and numerous benefits, this position offers an exceptional opportunity to make a positive impact in the lives of our residents and staff. If you are passionate about cooking and team management, we want you!