Chef De Partie

Malmaison; Stratford-upon-Avon; On-site; GBP 40,000 - 60,000; Full time

Job summary

A renowned hospitality group in Stratford-upon-Avon is looking for a Chef De Partie for a full-time position. The ideal candidate will have a passion for cooking and enhancing guest experiences. This role offers immediate starts, competitive pay, and significant opportunities for advancement within the company, including progression to a Sous Chef role. Join us to create unforgettable memories for our guests.

Benefits

Excellent rates of pay

Service charge

Great company benefits

Responsibilities

• Prepare and cook dishes to high standards.
• Ensure high guest satisfaction and service quality.
• Participate in kitchen training and staff development.

Job description

Overview

Chef De Partie, Hotel Du Vin — Type of Contract: Full time 40H, Location: Stratford upon Avon

Excellent Rates of Pay, Service Charge and Great Company Benefits.

Hotel Du Vin is looking for Chef De Parties with Immediate Starts available.

Get a taste for our Kitchen… Do you love watching your food leave the pass, knowing that the guest will love eating it as much as you loved cooking it? Do you love people and making guests smile, Can you deliver on our high standards every day?

Do you want to be part of something different, working with the best food, drink and a brand you can be proud of.

We create memories that our guests never forget. This could be the next step for you into a Sous Chef role – we actively encourage internal development and progression. Onwards and upwards.