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Chef de Partie

Azteca Battersea

Greater London

On-site

GBP 40,000 - 60,000

Full time

Yesterday
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Job summary

A renowned restaurant in Greater London is seeking a passionate team member for a full-time kitchen role. Responsibilities include ensuring the smooth running of the kitchen, maintaining high hygiene standards, and presenting food attractively. The position offers a competitive salary of £14 – £15 hourly and benefits such as 28 days holiday and free meals. Immediate start available.

Benefits

Competitive salary
28 days holiday
Free meals
Every Monday off

Qualifications

  • Experience in a kitchen environment required.
  • Ability to present food attractively and follow current trends.
  • Management and supervision of health and safety protocols.

Responsibilities

  • Ensure efficient and smooth running of the kitchen.
  • Produce and present food in conjunction with the kitchen team.
  • Maintain high standards of personal performance and hygiene.

Skills

Passionate about great food
Promote good working relationships
Ensure smooth running of the kitchen
High standards of hygiene and cleanliness
Job description
Responsibilities
  • Passionate about great food, quality ingredients and hospitality.
  • Promote good working relationships throughout the team.
  • Ensure efficient and smooth running of the kitchen.
  • Produce and present food in conjunction with the kitchen team, keeping abreast of current trends.
  • Ensure high standards of personal performance, hygiene, appearance and cleanliness at all times.
  • Take responsibility for the management and supervision of health and safety.
What we offer
  • Working with a dedicated team.
  • Competitive salary and 28 days holiday.
  • Every Monday off.
  • Free meals.
Job Details

Experience: Required

Employment: Full-time

Schedule: Tuesday to Sunday

Salary: £14 – £15 hourly

Starting time: Immediate start!

About Azteca Battersea

What we are looking for: Passionate about great food, quality ingredients and hospitality, promote good working relationships throughout the team, ensure the efficient and smooth running of the kitchen.

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