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A vibrant hospitality group in Ascot is seeking a passionate Chef de Partie to join their team. The role involves supporting sous chefs in a fast-paced kitchen environment and crafting exquisite dishes. The successful candidate will enjoy benefits such as free meals, competitive pay, and a 30% discount across multiple venues. If you're enthusiastic about fresh food and want to develop your culinary skills, we want to hear from you!
Are you a culinary enthusiast looking for a vibrant kitchen to call home?We'reon the hunt for a talented Chef dePartie to join our passionate team here at The Royal Foresters in Ascot . If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your chance to shine!
You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our chef de partie you'll be working across all areas of the kitchen, supporting our sous chefs and head chef. If you’re passionate about fresh food cookery, you’re likely to be our kind of person and we would love to hear from you!
If you want to work as part of our kitchen family and bring your talent to the table, apply now to be our Chef de Partie!