Chef

Compass Group PLC; Eastleigh; On-site; GBP 25,000 - 32,000; Full time

Job summary

A leading food service company in the UK is seeking an ambitious Chef to prepare high-quality food and create exceptional experiences for clients. In this full-time role, you will manage kitchen operations, implement menu changes, and ensure compliance with hygiene standards. Ideal candidates will have relevant qualifications and experience in a Chef role. The company fosters a diverse workplace and offers comprehensive training and development opportunities.

Benefits

Great operational training and development

Life assurance scheme

Personal Development and Training opportunities

Wellbeing strategy including Employee Assistance Programme

Regular social events

Holiday purchase scheme

High street discount vouchers

Qualifications

• Experience in a similar Chef role.
• Flexible approach to working.
• Ability to oversee kitchen cleaning responsibilities.

Responsibilities

• Prepare delicious, high-quality food.
• Oversee and implement menu changes.
• Support the creation of new menus and concepts.
• Monitor inventories to keep kitchens well-stocked.
• Comply with food handling and hygiene regulations.

Skills

Passion for great-tasting food

Exceptional customer service

Supervisory experience

Creativity in food concepts

Education

City & Guilds 706/1 & 2 or NVQ equivalent

Food Hygiene certificate

Job description

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

• Preparing delicious, high-quality food that delights our clients and customers
• Overseeing and implementing menu changes
• Identifying opportunities to improve our food services
• Listening and acting on customer feedback to consistently improve our food services
• Supporting with the creation of new menus and creative food concepts
• Representing CH&CO and maintaining a positive brand image
• Monitoring inventories to keep our kitchens well-stocked
• Overseeing kitchen cleaning responsibilities to maintain hygiene standards
• Complying with Food Handling, Hygiene and Health and Satefty regulations
  Be passionate about great-tasting food and exceptional customer service
• Hold a City & Guilds 706/1 & 2 or NVQ equivalent
• Have experience supervising a team
• Have experience in a similar Chef role
• Hold a Food Hygiene certificate
• Have a flexible approach to working
  CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
• Great operational training and development
• Life assurance scheme
• Personal Development and Training opportunities - We are passionate about our growing team
• A great wellbeing strategy - including access to our Employee Assistance Programme
• Regular social events and communication with our leaders
• A holiday purchase scheme
• Access to some great high street discount vouchers