Caterlink - Catering Manager

Caterlink; Birmingham; On-site; GBP 29,000 - 35,000; Full time

Job summary

A leading catering company in Birmingham is seeking a Catering Manager to ensure students receive nutritionally balanced meals. The role is term-time only, providing a great work-life balance with no weekends required. Responsibilities include preparing and presenting food, ensuring compliance with health regulations, and maintaining the company's reputation for excellent service.

Qualifications

• Experience in food preparation and cooking in a catering environment.
• Knowledge of health and safety regulations related to food service.
• Strong communication and teamwork skills.

Responsibilities

• Prepare, cook, and present food to required standards.
• Ensure compliance with health and safety regulations.
• Enhance company reputation with clients and customers.

Job description

Company Description

Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our Fresh Food Policy is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to our clients and support our site-based teams.

Job Description

We are hiring for a Catering Manager at Joseph Chamberlain College, Birmingham who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility.

The role :

• Up to £35,000 per annum
• 40 hours per week working Monday Friday (occasional evenings and weekend are required)
• 52 weeks per year

Your key responsibilities will include :

• To prepare, cook and present food to the standards required by Caterlink and the client
• To ensure that the location meets statutory and company requirements of Health and Safety, Food Safety and environmental legislations and procedures
• To ensure that the companys reputation for excellent food and service is enhanced with the client and customers and expectations ...