Catering Supervisor: Lead Kitchens & Service Excellence

Compass Group; Vale of White Horse; On-site; GBP 28,000 - 32,000; Full time

Job summary

A leading catering service provider in England is seeking a passionate Catering Supervisor to oversee operations in workplaces. Responsible for preparing high-quality food and supervising teams, the ideal candidate will have at least two years of catering experience and a Basic Food Hygiene certificate. Join this dynamic team and enjoy opportunities for career advancement and a commitment to nurturing employee talent.

Qualifications

• Minimum of two years of catering experience.
• Experience managing teams in a similar role.
• Ambitious and motivated individual seeking to upskill.

Responsibilities

• Prepare delicious food to the highest standards.
• Supervise culinary and catering teams to ensure excellent service.
• Liaise between customers and service teams to exceed expectations.
• Implement and review Health & Safety standards.

Skills

Passionate about great-tasting food

Exceptional customer service

Excellent communication skills

Organisational skills

Team management

Education

Basic Food Hygiene certificate

Job description

A leading catering service provider in England is seeking a passionate Catering Supervisor to oversee operations in workplaces. Responsible for preparing high-quality food and supervising teams, the ideal candidate will have at least two years of catering experience and a Basic Food Hygiene certificate. Join this dynamic team and enjoy opportunities for career advancement and a commitment to nurturing employee talent.