Catering Chef

Manchester Arndale; Preston; On-site; GBP 25,000 - 35,000; Full time

Job summary

A leading catering company in Preston is seeking a dedicated Chef to create seasonal menus and manage inventory. The role involves ensuring the highest standards of food quality and hygiene, as well as controlling budgets. Ideal candidates will have a passion for food, excellent communication skills, and knowledge of health and safety standards. This position offers a chance to grow and be part of an inclusive workplace.

Qualifications

• Experience in a catering environment preferred.
• Understanding of food quality and hygiene standards.
• Ability to manage inventory and control budgets.

Responsibilities

• Create seasonal menus that reflect current food trends.
• Ensure the highest standards of food quality and hygiene.
• Manage inventory effectively and control food budgets.

Skills

Passion for food

Excellent communication skills

Knowledge of health and safety standards

Job description

Catering Chef: Create Seasonal Menus & Manage Inventory Manchester Arndale•Preston, England, GB

A leading catering company in Preston is seeking a dedicated Chef to join their team. The role involves ensuring the highest standards of food quality and hygiene, managing inventory, and controlling budgets. Ideal candidates will have a passion for food, excellent communication skills, and knowledge of health and safety standards. This position offers a chance to grow and be part of an inclusive workplace.