Catering Assistant

Aramark; City Of London; On-site; GBP 40,000 - 60,000; Part time

Job summary

A leading service provider is seeking a Kitchen Porter at Waltham Forest College to support kitchen operations, maintain cleanliness, and assist with food preparation. This position offers 20 hours a week, from Monday to Friday, with an hourly rate of £13.85. Ideal for individuals who are dependable, hard-working, and ready to contribute to a positive kitchen environment, without weekend shifts.

Benefits

Access to employee benefits portal

Online GP services

Apprenticeship development opportunities

Qualifications

• Previous kitchen experience is a bonus, but not essential.
• A strong work ethic and willingness to get involved in a variety of kitchen tasks.
• Good communication skills and the ability to work well in a team.
• Ability to follow hygiene and safety procedures consistently.
• An Enhanced DBS check is required for this role.

Responsibilities

• Supporting kitchen operations with general cleaning duties and dishwashing.
• Receiving and organising deliveries and assisting with stock movement.
• Carrying out basic food preparation as required by the kitchen team.
• Ensuring all kitchen and back-of-house areas are kept clean and safe at all times.

Job description

Overview

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day.

Your Aramark journey starts here

Kitchen Porter | REQ Number: 594742
Location: Waltham Forest College, 707 Forest Road, Walthamstow, London, E17 4JB
Hours: 20 hours per week, Monday to Friday (6:45am – 10:45am) | Term Time Only: 36 working weeks (Total paid weeks: 40.3)
Hourly Rate: £13.85 | Annual Salary (Equated): £11,163.10

This is an opportunity to join a dynamic, supportive environment as a Kitchen Porter at Waltham Forest College, helping to keep our kitchen running smoothly during busy morning hours. It is a great chance to be part of a friendly team in a well-established college, with excellent benefits and structured working hours – and no weekend shifts.

Responsibilities

• Supporting kitchen operations with general cleaning duties and dishwashing.
• Receiving and organising deliveries and assisting with stock movement.
• Carrying out basic food preparation as required by the kitchen team.
• Ensuring all kitchen and back-of-house areas are kept clean and safe at all times.

What We’re Looking For

• Previous kitchen experience is a bonus, but not essential – full training will be provided.
• A strong work ethic and willingness to get involved in a variety of kitchen tasks.
• Good communication skills and the ability to work well in a team.
• Ability to follow hygiene and safety procedures consistently.
• An Enhanced DBS check is required for this role.

Why Join Us

• Early shifts that free up the rest of your day.
• No weekend working.
• Access to our employee benefits portal, with hundreds of discounts.
• Online GP services and apprenticeship development opportunities.
• Be part of a valued team making a difference in a busy college setting.

If you’re dependable, hard-working, and ready to support a great kitchen team, we’d love to hear from you. Apply today and take your next step at Waltham Forest College. If you are applying for this role and you already work for Aramark, you must notify your line manager before submitting your application.

About Aramark

At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey. We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team – [e-mail]. Join us in fostering a workplace where everyone can achieve their full potential.