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Breakfast Chef - Full Time - Permanant

COMB Edinburgh

Easter Howgate

On-site

GBP 25,000 - 30,000

Full time

Today
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Job summary

A family-run independent café in Edinburgh is seeking an experienced Breakfast Chef to join their team. The role requires the ability to work independently during service, effectively managing orders and kitchen operations. Candidates should have experience in preparing high-quality breakfast and brunch items while maintaining cleanliness and organization in the kitchen. Creativity in menu development is also encouraged. This position offers an opportunity to contribute to a warm and welcoming atmosphere while delivering exceptional dishes.

Qualifications

  • Experience as a Breakfast Chef or similar role.
  • Ability to work independently during service.
  • Strong understanding of kitchen operations.

Responsibilities

  • Prepare and cook breakfast and brunch items to a high standard.
  • Manage orders and kitchen operations independently during service.
  • Maintain a clean, organized, and safe kitchen environment.
  • Assist with menu development and specials.
  • Ensure consistency in presentation and quality.
Job description
About Us

Comb Café is a family-run, independent coffee shop in the heart of Edinburgh. We take pride in offering a warm, welcoming atmosphere and a menu inspired by modern Mediterranean cuisine. Our team is small, creative, and stable we value reliability, good energy, and a shared love for good food.

The Role

We are looking for an experienced Breakfast Chef to join our team. The ideal candidate will be confident working independently during service, managing orders and prep efficiently throughout the day. Youll be responsible for delivering consistent, high-quality dishes and bringing creativity to our breakfast and brunch menu.

Key Responsibilities
  • Prepare and cook breakfast and brunch items to a high standard
  • Manage orders and kitchen operations independently during service
  • Maintain a clean, organized, and safe kitchen environment
  • Assist with menu development and specials
  • Ensure consistency in presentation and quality
About You
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