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A prestigious hospitality company is seeking a Breakfast Chef for their King's Head Inn, located in a beautiful village. The role involves ensuring high standards of food presentation, maintaining hygiene, and working with the kitchen team. Ideal candidates will be punctual, organised, and thrive in a fast-paced environment. Benefits include paid breaks, training programs, and discounts at the inns. This is a fantastic opportunity for those passionate about cooking and providing exceptional hospitality.
What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do. The Inn Collection Group is a multi‑award‑winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At ICG, we deliver exceptional hospitality by living and breathing our core values of respect, customer focused, warmth, and honesty, all with the goal of Making People Happy.
Nestled in the picturesque village of Newton under Roseberry, The King’s Head Inn is a quintessential country pub, offering a welcoming atmosphere and a prime location in Captain Cook Country. With easy access to the stunning North York Moors National Park and the Cleveland Way, it’s the perfect spot to enjoy a vibrant, rewarding environment while surrounded by natural beauty.
You’ll Fit Right Inn
As Breakfast Chef, you’ll play a crucial role in our kitchen, ensuring presentation and attention to detail are key. A natural early riser, punctual and consistent, your experience in a similar role and commitment to fresh food environments will shine through as you take full responsibility for your section before, during, and after service. You will maintain the highest standards of food hygiene, safety, and quality, ensuring the appropriate storage, labelling, and dating of all food stock following company policy and legislation.
You’ll work closely with the kitchen and front‑of‑house teams, demonstrating strong communication, time‑keeping, and organisational skills.
If you’re hardworking, eager to learn and thrive in a fast‑paced environment, we think you’ll fit right inn...
Tele has a passion for cooking. Watch this video to see how this role allows her to turn that passion into exceptional dishes. https://careers.inncollectiongroup.com/join-inn