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A leading food production company in Leyland seeks a Bakery Process Development Manager to optimise bakery processes. The ideal candidate will possess a minimum of three years in an industrial bakery, a strong technical background, and excellent planning skills. Responsibilities include defining process standards, leading optimisation projects, and supporting production teams. This role requires occasional international travel and collaboration. The successful candidate will thrive in a dynamic environment combining technical excellence with continuous improvement.
Since our beginnings at Dr. Oetker, we have been breaking new ground. With pizza, cake, and desserts, as well as digital platforms and services – quality and an innovative spirit set us apart.
What awaits you? It's up to you! At Dr. Oetker, you can actively shape the future – both yours and ours. We want to be part of something bigger. Don't you?
We are looking for a Bakery Process Development Manager to join our team and play a key role in optimising bakery production processes. This position is ideal for someone passionate about continuous improvement, technical excellence, and working in an international environment.
A career at Dr. Oetker will provide you with an opportunity to:
The role will require occassional work outside of normal hours and international travel.
We look forward to your online application. Just click the "Apply now" button, and you're good to go. Still have questions? Then please feel free to reach out to us directly.
Dr. Oetker is an equal opportunities employer. We continuously work to shape and live in a corporate culture where everyone feels welcome. At Dr. Oetker, your personality and qualifications are what count. Not gender, nationality, ethnic or social background, religion, disability, age or sexual orientation, and identity.