Aspiring Commis Chef — Path to Sous Chef + Flexible Hours

Marstons PLC; Newcastle upon Tyne; On-site; GBP 20,000 - 25,000; Part time

Job summary

A leading pub company in Newcastle upon Tyne is seeking a Commis Chef. This role offers you the chance to prepare and create delicious meals while supporting the kitchen team. You will gain valuable skills and have the opportunity to progress your career through the Chef Development Programme. Join a vibrant team that values your individuality and provides benefits like a meal deal and discounts at various outlets. This is a fantastic opportunity to start your culinary journey in a supportive environment.

Benefits

30% off at all pubs, restaurants, and hotels

Reliable hours contract

Discounted meal options

Flexibility for family or education

High street and online discounts

Apprenticeship programmes available

Support for emotional well-being

Qualifications

• Experience in a Chef role or as a Kitchen Porter is essential.
• Willingness to learn about kitchen operations and teamwork.
• A passion for delivering excellent food consistently.

Responsibilities

• Prepare, create, and enhance the pub menu.
• Support the kitchen team's daily operations.
• Engage in the Chef Development Programme for growth.

Skills

Experience in similar Chef role or experienced KP

Willingness to learn kitchen procedures

Ability to work in a fast-paced environment

Passion for delivering quality food

Job description

A leading pub company in Newcastle upon Tyne is seeking a Commis Chef. This role offers you the chance to prepare and create delicious meals while supporting the kitchen team. You will gain valuable skills and have the opportunity to progress your career through the Chef Development Programme. Join a vibrant team that values your individuality and provides benefits like a meal deal and discounts at various outlets. This is a fantastic opportunity to start your culinary journey in a supportive environment.