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Apprenticeship 2023 Chef (m/f/d)

HELM AG

Deutschland

Vor Ort

EUR 20.000 - 40.000

Teilzeit

Vor 30+ Tagen

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Zusammenfassung

A leading company in the food industry in Hamburg is offering an apprenticeship for a Chef (m/f/d). You'll learn about food preparation, quality control, and kitchen management. This role is ideal for those who enjoy cooking, creativity, and teamwork. The apprenticeship starts in August/September and ensures a balanced work-life experience without shifts. Apply with your documents through our application portal.

Leistungen

International opportunities
Further training possibilities
Optimal work-life balance

Qualifikationen

  • A safe hand for food and equipment.
  • Enjoy planning and carrying out tasks independently.
  • Enjoy working and communicating in a team.

Aufgaben

  • Acquire knowledge about purchasing and quality control.
  • Learn to organise work processes in the kitchen.
  • Receive special instruction in accident prevention and hygiene.

Kenntnisse

Creativity
Craftsmanship
Communication in a team
Quick comprehension

Ausbildung

Middle school leaving certificate
Jobbeschreibung
Apprenticeship 2023 Chef (m/f/d)

Location: Hamburg

Business Unit: Corporate Units

Employment type: limited

Contact person for this position: Jens Engel
+494023751813

Experience HELM as a unique family business and an attractive employer. Through a constant exchange of ideas, our ultimate goal is to offer our customers future-oriented solutions within our global network. At any time, in any place. This allows us to work proactively and think long-term - in operations, quality management, process optimization, product development and distribution. We are innovation drivers, possibility makers and a reliable partner, all in one.

Your tasks:

Do you enjoy cooking, being creative and working in a team? Then an apprenticeship in our canteen is just right for you.

During the three-year apprenticeship you will acquire knowledge about purchasing, quality control, as well as about the storage and preparation of food. You will learn to organise work processes in the various areas of the kitchen. You will also receive special instruction in accident prevention rules and hygiene measures.

The practical part of the training is rounded off by several weeks of observation in a renowned hotel or catering business.

Your working week has 5 days, there is no shift work for you and the weekends and holidays are free.

The instruction in the vocational school takes place in block form at the national Gewerbeschule for catering trade and nutrition.

Your apprenticeship starts at 1st of August/September.

Your profile:

For an apprenticeship in our company you have the following qualifications:

  • The middle school leaving certificate
  • A safe hand for food and equipment
  • Craftsmanship and creativity
  • Quick comprehension
  • Having fun with planning and carrying out tasks independently
  • Enjoy work and comunication in a team

Every day, each one of us contributes to HELM's success with competence, the highest expertise and unique service. We reward this commitment - not only with international opportunities, possibilities for seminars and further training but also with benefits that offer optimal conditions to reach the perfect work-life balance.

Interested? Then please apply with all necessary documents via our application portal. If you have questions, feel free to contact the contact person for this position.

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