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2,179

Kitchen jobs in United States

Fresh/Frozen and Care & Treats Lead

Mars Food US, LLC

Alberta
Hybrid
CAD 70,000 - 90,000
18 days ago
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Fresh/Frozen and Care & Treats Lead

Mars Corporate

Alberta
On-site
CAD 60,000 - 80,000
18 days ago

Kitchen Manager — Lead, Train & Elevate Guest Experience

Boston Pizza

Southwestern Ontario
On-site
CAD 30,000 - 60,000
18 days ago

Part-Time Evening & Weekend Cook — Fast-Paced Kitchen

Gateway Casinos & Entertainment

Williams Lake
On-site
CAD 30,000 - 60,000
18 days ago

Executive Chef: Menu Innovation & Kitchen Leadership

GreenTech Resources Worldwide Canada

Regina
On-site
CAD 30,000 - 60,000
18 days ago
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Guest-Facing Food Counter & Kitchen Helper (Entry Level)

GreenTech Resources Worldwide Canada

Regina
On-site
CAD 30,000 - 60,000
18 days ago

Back-of-House Cook Team Member — Health Benefits & 401(k)

Carolina's Mexican Food, Inc.

Alberta
On-site
CAD 30,000 - 60,000
18 days ago

Dishwash & Prep Specialist – Kitchen Support (FT/PT)

Carolina's Mexican Food, Inc.

Greenway
On-site
CAD 30,000 - 60,000
18 days ago
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Oceanfront Resort Cook – Cape Breton

Cabot Links

Cheticamp
On-site
< CAD 30,000
18 days ago

Remote Lodge Kitchen Helper (20/10) - Clean & Service

Aramark

Fort McMurray
Remote
CAD 35,000 - 45,000
18 days ago

Kitchen Team Member: Cook & Prep with Health, PTO & 401(k)

Carolina's Mexican Food, Inc.

Greenway
On-site
CAD 30,000 - 60,000
18 days ago

Dish-Out Kitchen Team Member | Health Insurance & 401(k)

Carolina's Mexican Food, Inc.

Alberta
On-site
CAD 30,000 - 60,000
18 days ago

Food Counter Attendant & Kitchen Helper | Entry Level

GreenTech Resources Worldwide Canada

Humboldt
On-site
CAD 30,000 - 60,000
18 days ago

Lead Chef de Partie - High-Volume Open-Kitchen & Events

University of Saskatchewan

Saskatoon
On-site
CAD 30,000 - 60,000
18 days ago

Multistation Cook: International Cuisine Expert

Cando Recruitment

Central Delta
On-site
CAD 35,000 - 45,000
18 days ago

Dining Room Server

Myrowich Staffing Agency

The Pas
On-site
CAD 30,000 - 60,000
18 days ago

Executive Sous Chef

COREcruitment

Edmonton
On-site
CAD 60,000 - 70,000
18 days ago

Executive Sous Chef - High Volume

COREcruitment

Calgary
On-site
CAD 60,000 - 70,000
18 days ago

FOOD SERVICE SUPERVISORS NOC 62020 Jobs In-Demand *APPLY FOR FUTURE OPPORTUNITIES*

GreenTech Resources Worldwide Canada

Regina
On-site
CAD 30,000 - 60,000
18 days ago

2nd Cook

Gateway Casinos & Entertainment

Williams Lake
On-site
CAD 30,000 - 60,000
18 days ago

Senior Sous Chef, Culinary Services: Lead & Innovate

University of Saskatchewan

Saskatoon
On-site
CAD 60,000 - 80,000
18 days ago

Cook

Dana Hospitality

Medicine Hat
On-site
CAD 40,000 - 50,000
18 days ago

1st Cook

Gateway Casinos & Entertainment

Williams Lake
On-site
< CAD 30,000
18 days ago

Assistant Director

Aramark

Eeyou Istchee James Bay
On-site
CAD 65,000 - 85,000
18 days ago

Pre-Opening Executive Chef — Boutique Hotel Dining Vision

The Crescent Hotels Group

Stratford
On-site
CAD 60,000 - 70,000
18 days ago
Fresh/Frozen and Care & Treats Lead
Mars Food US, LLC
Alberta
Hybrid
CAD 70,000 - 90,000
Full time
18 days ago

Job summary

A leading pet food manufacturer in Alberta is looking for a Fresh/Frozen and Care & Treats Lead. This role is crucial for developing fresh and frozen pet meals, focusing on nutritional quality and safety. Ideal candidates should possess at least 5 years in food product development, preferably with a background in pet nutrition. You will manage product development from concept to commercialization, ensuring high standards and innovative solutions. The company offers competitive wages, benefits, and a commitment to workplace equality.

Benefits

Competitive wages with 401k matching
Medical, Dental, Vision, and Employee Assistance Programs
Free Bag of Premium Pet Food each month
In-House & Online Learning Opportunities

Qualifications

  • 5 years of experience in food product development focused on frozen, refrigerated, or ready-to-eat meals.
  • Experience with process design and co-manufacturing.
  • Strong knowledge of food safety and thermal processing.

Responsibilities

  • Lead development and optimization of frozen and refrigerated products.
  • Collaborate with teams to ensure nutritional adequacy.
  • Monitor industry trends and regulatory changes.

Skills

Food product development
Project management
Problem-solving
Ingredient functionality
Communication skills
Pet nutrition

Education

Bachelor’s degree in Food Science or Food Engineering
Master’s or PhD in a related field
Job description
Job Description:

Champion Petfoods is expanding! We are excited to announce we are looking for a Fresh/Frozen and Care & Treats Lead to join our rapidly growing company.

Champion Petfoods is an award-winning pet food maker with a reputation of trust spanning 35+ years. Founded in a small town in Alberta, Canada, Champion – with its ORIJEN® and ACANA® brands – is a key player in the global premium pet food industry across three major geographic regions.

We would love to hear from you if you are passionate about personal and professional growth and see yourself as a key player contributing to our continued success as an award-winning company.

Here’s the Scoop – Summary

The Fresh/Frozen and Care & Treats Lead will play a critical role in the development of Fresh/Frozen pet meals, refrigerated products, supplements, and treats.

This role combines deep expertise in pet nutrition, ingredient functionality, and process design with strong project leadership and external partnership management. The successful candidate will lead product development initiatives from concept through commercialization, ensuring products meet nutritional, sensory, and quality standards while aligning with Champion Petfoods’ commitment to innovation and excellence.

This role can be based in our NorthStar Kitchen, in Acheson, AB Canada or the DogStar Kitchen, in Auburn, KY. United States, with travel required to manufacturing sites and partner facilities.

What a typical day looks like:
  • Lead the development and optimization and commercialization of frozen and refrigerated products, supplements, and treats.

  • Collaborate with formulation teams to ensure nutritional adequacy and product performance.

  • Ensure products meet palatability, regulatory compliance, and quality standards.

  • Support the design and optimization of manufacturing processes for novel formats, including thermal and non-thermal technologies.

  • Partner with co-manufacturers to troubleshoot production challenges and ensure consistent product quality and performance.

  • Serve as the primary technical liaison with co-manufacturing partners, fostering collaborative relationships and ensuring clear communication.

  • Evaluate and onboard new manufacturing partners aligned with product and process requirements.

  • Drive cross-functional collaboration with Quality Assurance, Regulatory, Supply Chain, Sustainability and Project Management to ensure successful commercialization.

  • Contribute to packaging and labeling development to ensure compliance.

  • Conduct research on emerging ingredients, technologies, and formats relevant to Fresh/Frozen pet meals, refrigerated products, supplements, and treats.

  • Recommend ingredients and processes that enhance product functionality, nutrition, and sustainability.

  • Lead product testing and characterization, including sensory panels and performance analysis.

  • Use quantitative and qualitative data to make informed decisions that refine formulations and improve products.

  • Develop and maintain detailed product specifications, process documentation, and technical reports.

  • Monitor industry trends, regulatory changes, and scientific advancements to inform product strategy.

What are we looking for?
  • Bachelor’s degree in Food Science, Food Engineering, or a related field is required; a Master’s or PhD is considered an asset.

  • 5 years of experience in food product development, with a focus on frozen, refrigerated, or ready to eat meals.

  • Experience in developing frozen meals, snacks, treats or supplements in the human food industry is highly valuable and transferable.

  • Proven experience in process design, scale-up, and working with co-manufacturing partners.

  • Strong knowledge of pet nutrition, ingredient functionality, food safety, and thermal processing.

  • Excellent project management skills with the ability to lead multiple initiatives simultaneously.

  • Strong analytical, problem-solving, and communication skills.

  • Passion for pets and a commitment to delivering high-quality, innovative products.

What can you expect from Champion?
  • Safety: a strong commitment to ensure all people are provided with a safe, healthy and respectful environment.

  • Earnings: Competitive wages that give financial peace of mind, 401k or RRSP with company matching.

  • Industry Competitive Benefits: Medical, Dental, Vision and Employee Assistance Programs to meet your individual or family needs.

  • Continuing Education: In House & Online Learning & Development, as well as an Education Assistance Program.

  • Quality: A dedication to uphold the highest standards of authenticity, nutritional integrity, and food safety, to earn the trust of Pet Lovers everywhere.

  • Other Perks: Free Bag of Premium Pet Food each month, Free Parking and more!

What are you waiting for? Join the pack!

Come as you are.

We value diversity in all forms and know the power it can bring. Workplace equality allows for creative ideas to bloom, diverse points of views to be heard, and increases overall happiness. That sounds pretty good to us.

Champion is an equal opportunity employer. Regardless of your race, color, religion, sex, national origin, sexual orientation, gender identity, disability, age, veteran status, or any other creed, you are wanted here.

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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