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Sous Chef

Digby Pines Golf Resort and Spa

Nova Scotia

On-site

CAD 50,000 - 70,000

Full time

6 days ago
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Job summary

A leading resort in Nova Scotia is seeking a passionate Sous Chef to lead the kitchen team. The role requires at least 3 years of kitchen experience and a Red Seal certification is preferred. Responsibilities include leading service, training staff, and supporting the Executive Chef. This position offers an opportunity to work in a dynamic environment that values teamwork and culinary excellence.

Qualifications

  • At least 3 years of kitchen experience, preferably in fine dining or resort.
  • Strong leadership with a team-first attitude.
  • Ability to manage multiple tasks under pressure.

Responsibilities

  • Lead the kitchen line during service.
  • Assist Executive Chef in planning and prep.
  • Train and motivate kitchen staff.

Skills

Culinary arts
Team leadership
Organization
Cool under pressure

Education

Red Seal certification or equivalent training
Job description
Overview

Are you a kitchen wizard with a passion for great food, a love of teamwork, and an uncanny ability to keep your cool when the heat is on?

We’re on the hunt for a Sous Chef who’s equal parts culinary artist, fearless leader, and behind-the-scenes hero. If you thrive in fast-paced kitchens, know your béchamel from your beurre blanc, and love shouting “Yes, Chef!” (even when you are the chef), keep reading.

Responsibilities
  • Leading the line like a rockstar during service
  • Supporting the Executive Chef with planning, prep, and all the delicious in-betweens
  • Training and motivating kitchen staff so they chop like ninjas and season like pros
  • Keeping standards sky-high and the kitchen spotless (well, mostly spotless — we are cooking, after all)
  • Making sure our guests are wowed by every plate that leaves the pass
Qualifications
  • What You Bring to the Table : A deep love for food and at least 3 years of kitchen experience (bonus points for fine dining or resort experience)
  • Leadership chops and a team-first attitude
  • Solid organizational skills — you can juggle knives and schedules
  • A cool head, even under pressure (and trust us, there will be pressure)
  • Red Seal certification or equivalent training preferred
Equal Opportunity

Digby Pines Golf Resort and Spa is dedicated to cultivating a workplace that champions diversity, equity, and inclusion. We believe that a diverse and inclusive workforce fosters innovation, creativity, and a richer collective experience. We are committed to providing equal opportunities for all individuals, regardless of background, race, gender, sexual orientation, age, disability, or any other characteristic. Our goal is to create an environment where every team member feels valued, respected, and empowered to contribute their unique perspectives.

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