Senior Cook / Sous Chef

Gully; Toronto; On-site; CAD 45,000 - 65,000; Full time

Job summary

A contemporary Indian restaurant in Toronto is seeking a Senior Cook to join their team. This position offers a great opportunity for advancement to Sous Chef. Candidates should have a minimum of 2 years of kitchen experience and a professional attitude. Enjoy benefits like a flexible schedule and discounted meals.

Benefits

Casual dress

Discounted or free food

Flexible schedule

Store discount

Qualifications

• Minimum of 2 years of experience in a kitchen environment.
• Professional demeanor, punctual, and possesses a positive attitude.

Responsibilities

• Join our kitchen team as a Senior Cook and work toward Sous Chef.

Skills

Culinary skills

Team collaboration

Time management

Job description

Overview

Gully Restaurant in the Annex (Downtown Toronto) is looking for new members to join their team. Gully is a contemporary Indian restaurant and cocktail bar that specializes in Indian tapas and bar food with creative cocktails and an extensive drinks/liquor menu. All the items are made in house with fresh and high quality ingredients. We look forward to hear from new candidates. Hospitality students are most welcome to apply.

Position

Senior Cook with opportunity to advance to Sous Chef

Responsibilities

• Join our kitchen team as a Senior Cook and work toward Sous Chef.

Qualifications

• Minimum of 2 years of experience
• Professional, punctual and have a positive attitude

Details

• Job Types: Full-time, Part-time
• Pay: $45,000.00-$65,000.00 per year
• Benefits: Casual dress; Discounted or free food; Flexible schedule; Store discount
• Work Location: In person