Sanitation Technican

Barry Callebaut Manufacturing Iberica SA.; Brantford; On-site; CAD 35,000 - 50,000; Full time

Job summary

A leading chocolate manufacturer in Brantford is seeking a dedicated individual to maintain cleanliness and compliance in a food production facility. As a key member of the team, you will perform sanitation duties, operate cleaning equipment, and ensure a safe working environment. Candidates must have a High School Diploma, with experience in food manufacturing viewed favorably. This role offers a dynamic environment with opportunities for growth in the exciting world of chocolate.

Qualifications

• Experience in a food manufacturing environment is an asset.
• Must be able to freely move around entire facility.
• Comfortable working at heights.

Responsibilities

• Sanitize equipment and facilities in compliance with food manufacturing regulations.
• Perform plant cleaning tasks as outlined in the Master Sanitation Schedule.
• Operate cleaning equipment safely and effectively.

Skills

Experience working in a food manufacturing environment

Working at Heights and Arial Lift Certification

Ability to lift 25 lbs

Education

High School Diploma

Job description

At Barry Callebaut, we are on a journey to transform the cocoa and chocolate industry. As the world’s leading manufacturer of high-quality chocolate and cocoa products, our actions truly shape the future of our industry. We are a business-to-business company, serving the entire food sector, from the cocoa bean to the finest chocolate product. We are a company with a purpose, we believe in doing well by doing good and reinvesting in the communities we operate. We have a long-standing commitment to sustainability and our goal is to shape a sustainable cocoa and chocolate future. We are headquartered in Zurich, and have more than 12,000 passionate Employees working in more than 40 countries worldwide. We are very proud of who we are and what we do. And of course, we are always looking for talented people to help us have a positive impact on our industry and beyond!

About the role

Barry Callebaut is a global organization poised for growth; a company that has embraced the vision to delight its customers while out-performing its competitors, a business that is committed to sustainability, has innovation in its DNA, is a leader in complex manufacturing and supply chain solutions and is focused on being a best-in-class employer. Barry Callebaut seeks diverse and passionate people who thrive in a dynamic environment, focused on continuous learning, living BC’s Values, and of course, loving chocolate.

Key responsibilities

• Sanitize equipment and facilities in compliance with food manufacturing regulations and GMP standards.
• Perform plant cleaning tasks as outlined in the Master Sanitation Schedule and maintain general housekeeping across all areas.
• Operate cleaning equipment safely and effectively, including power washers, foam applicators, scrubbers, compactors, lifts, and manual tools.
• Disassemble and reassemble machinery and processing equipment, such as pumps and bucket elevators, for thorough cleaning.
• Use and maintain proper PPE in accordance with OSHA and GMP guidelines, or as directed by supervisors.
• Follow safety and hygiene procedures, including safe lifting techniques and injury reporting protocols.
• Apply allergen elimination procedures and ensure compliance with sanitation standards in assigned areas.
• Read and follow Safety Data Sheets (SDS) for the safe preparation and use of chemical cleaning agents.
• Participate in safety training, team development programs, and plant initiatives to support a safe and efficient work environment.
• Assist with spill containment and pest control, including reporting pest activity and removing product debris.
• Work independently and efficiently, with minimal supervision, and perform additional duties as required.

About you

• High School Diploma.
• Experience working in a food manufacturing environment an asset.
• Working at Heights and Arial Lift Certification.
• Must be able to freely move around entire facility.
• Must be able to lift 25 lbs.
• Comfortable Working at Heights.
• Exposure to excessive noise, heat, cold and dust.
• Mild chemical exposure.
• Stooping, kneeling, bending, working from heights, smelling.
• While performing some of the duties of this job, the employee is regularly exposed to moving mechanical parts.

Barry Callebaut can offer you a challenging and dynamic international environment that includes a broad range of opportunities for personal growth and development. Apply for one of our interesting positions and start a great career in the wonderful world of CHOCOLATE. Barry Callebaut is an equal opportunity employer, committed to fair and accessible employment practices that attract and retain talented employees. Should you require accommodation during the recruitment process, please contact Human Resources at the Brantford site.

At Barry Callebaut, we are committed to Diversity & Inclusion. United by our strong values, we thrive on the diversity of who we are, where we come from, what we’ve experienced and how we think. We are committed to nurturing an inclusive environment where people can truly be themselves, grow to their full potential and feel they belong. #oneBC - Diverse People, Sustainable Growth.

If you want to learn more about Barry Callebaut, please find further information here.

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