Restaurant Team Lead - Guest Experience & Training

FillaRole; Mill Bay; On-site; CAD 45,000 - 60,000; Full time

Job summary

A local restaurant in Mill Bay is seeking a Food Service Supervisor to oversee and coordinate staff activities. This role requires ensuring food quality standards, scheduling staff, and handling customer complaints. The ideal candidate has supervisory experience in a restaurant and excels in customer service, team leadership, and communication. Free meals during shifts and performance-based bonuses are offered, along with flexible scheduling to accommodate weekends and holidays.

Benefits

Free meals while working

Performance bonuses

Qualifications

• 1 year of experience as a supervisor or several years working in restaurants.
• Punctual and detail-oriented.
• Ability to lead and motivate a team.

Responsibilities

• Supervise, coordinate and schedule activities of staff preparing food.
• Maintain records of stock, sales, and wastage.
• Ensure food meets quality control standards.

Skills

Supervisory experience

Customer service skills

Attention to detail

Team leadership

Honesty and transparency

Job description

A local restaurant in Mill Bay is seeking a Food Service Supervisor to oversee and coordinate staff activities. This role requires ensuring food quality standards, scheduling staff, and handling customer complaints. The ideal candidate has supervisory experience in a restaurant and excels in customer service, team leadership, and communication. Free meals during shifts and performance-based bonuses are offered, along with flexible scheduling to accommodate weekends and holidays.