restaurant supervisor

Burrito Boyz; Mississauga; On-site; CAD 30,000 - 60,000; Full time

Job summary

A well-known fast food outlet in Peel Region, Mississauga is seeking a Restaurant Supervisor to oversee food preparation and staff operations. The role requires supervising 1 to 2 staff members, training them in sanitation and safety procedures, and managing customer complaints. Applicants must have at least 7 months of experience and a secondary school graduation certificate. This full-time position offers a pay rate of $17.60 per hour in a fast-paced environment.

Qualifications

• 7 months to less than 1 year of experience in a similar role.
• Must be able to work in a fast-paced environment.
• Comfortable standing for extended periods and walking.

Responsibilities

• Establish methods to meet work schedules.
• Requisition food and kitchen supplies.
• Supervise and coordinate activities of staff preparing food.
• Train staff in job duties, sanitation, and safety procedures.
• Estimate ingredients and supplies required for meal preparation.
• Address customers' complaints or concerns.
• Maintain records of stock, repairs, sales, and wastage.
• Prepare and submit reports.

Skills

Client focus

Efficient interpersonal skills

Flexibility

Team player

Initiative

Education

Secondary (high) school graduation certificate

Job description

Posted on December 25, 2025 by a licensed third-party for Employer details Burrito Boyz

Job details

• Salary 17.60 hourly / 30 to 44 hours per week
• Terms of employment Permanent employment Full time
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• Starts as soon as possible
• Source Job Bank #3471274

Education

• Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Fast food outlet or concession

Responsibilities

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules

Supervision

• 1 to 2 people

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Standing for extended periods
• Walking

Personal suitability

• Client focus
• Efficient interpersonal skills
• Flexibility
• Team player
• Initiative

Who can apply for this job?

You can apply if you are:

• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized work in Canada. The employer will not respond to your application.

Advertised until

2026-01-15

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.