restaurant manager

Hungry Panda; Salmon Arm; On-site; CAD 45,000 - 55,000; Full time

Job summary

A hospitality company in Salmon Arm is seeking an Operations Manager to oversee staff performance, manage daily operations, and ensure compliance with health regulations. The ideal candidate will have experience in staff supervision and strong communication skills for addressing customer concerns. This is a permanent, full-time role requiring 32 hours per week, with an expectation of previous experience in a similar position.

Qualifications

• Experience in staff supervision and training.
• Ability to manage daily operations efficiently.
• Strong communication skills to address customer concerns.

Responsibilities

• Monitor staff performance and conduct performance reviews.
• Recruit and train staff, and set work schedules.
• Ensure compliance with health and safety regulations.

Education

College / CEGEP

Job description

Education:

• College / CEGEP

Tasks:

• Monitor staff performance
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Determine the type of services to be offered and implement operational procedures
• Conduct performance reviews
• Ensure health and safety regulations are followed
• Address customers' complaints or concerns
• Plan, organize, direct, control, and evaluate daily operations

Work conditions and physical capabilities:

• Fast-paced environment

Experience:

• 1 year to less than 2 years
• Duration of employment: Permanent
• Work language: English
• Work hours: 32 hours per week