restaurant manager

Government of Canada; Northeastern Ontario; On-site; CAD 45,000 - 60,000; Full time

Job summary

A government agency in Northeastern Ontario is seeking a supervisor to manage daily operations, including customer service and cash handling. The ideal candidate will have a secondary school graduation certificate and 1-2 years of experience in a supervisory role. This position requires excellent organizational skills and the ability to ensure compliance with health and safety regulations. All work must be done on-site with no remote options available.

Qualifications

• 1-2 years of experience in a supervisory role.
• Excellent organizational skills.
• Strong communication skills.

Responsibilities

• Determine type of services to be offered and implement operational procedures.
• Balance cash and complete balance sheets.
• Conduct performance reviews.
• Organize and maintain inventory.
• Ensure health and safety regulations are followed.
• Provide customer service.

Skills

Customer service

Inventory management

Cash handling

Operational procedures

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Determine type of services to be offered and implement operational procedures
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Cost products and services
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Participate in marketing plans and implementation
• Address customers' complaints or concerns
• Provide customer service
• Plan, organize, direct, control and evaluate daily operations

Supervision

• More than 20 people