Restaurant Manager

KFC Nanaimo Store 1890; Nanaimo; On-site; CAD 55,000; Full time

Job summary

A leading restaurant chain in Nanaimo is seeking a dedicated Restaurant Manager to oversee daily operations, ensuring exceptional customer service and staff performance. The ideal candidate will possess relevant experience and a college diploma. This is a full-time, permanent role with competitive compensation offered.

Qualifications

• 1-2 years of experience in a management role.
• Post-secondary education in a related field.

Responsibilities

• Conduct performance reviews and enforce regulations.
• Organize inventory and manage daily operations.
• Monitor staff performance and address customer complaints.

Skills

Customer Service

Staff Management

Cost Management

Inventory Management

Health and Safety Regulations

Training and Supervision

Complaint Resolution

Education

College certificate or diploma

Job description

RESTAURANT MANAGER NOC 60030

Conduct performance reviews, Balance cash and complete balance sheets, cash reports and related forms, Enforce provincial/territorial liquor legislation and regulations, Cost products and services, Organize and maintain inventory, Plan, organize, direct, control and evaluate daily operations, Monitor revenues and modify procedures and price, Set staff work schedules and monitor staff performance, Address customers' complaints or concerns, Ensure health and safety regulations are followed, Provide customer service, Recruit, train and supervise staff

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year

Experience: 1 year to less than 2 years

Languages: English

Wage: $55,000.00 per year

40 hours per week

Terms of employment: Permanent, Full time

HOW TO APPLY:

By Email:

[e-mail]

By Mail:

6896 Island Hwy. N.

North Nanaimo, BC

V9V 1P6

Ryan Bayley, HR Business Partner Lead OR Tammy Zavitz, RecruitmentLeader

Soul Restaurants Inc.

KFC

North Nanaimo, BC

Source: Hospitality Online