restaurant manager

Government of Canada - Central; Montreal; On-site; CAD 50,000 - 70,000; Full time

Job summary

A government organization in Montreal is seeking a bilingual professional with over 5 years of experience to oversee daily operations. Responsibilities include evaluating operations, supervising staff, and addressing customer concerns. The role requires on-site presence with no remote option. Benefits include free parking.

Benefits

Free parking available

Qualifications

• Bilingual in English and French.
• 5 years or more of relevant experience.

Responsibilities

• Evaluate daily operations.
• Monitor staff performance.
• Plan and organize daily operations.
• Set staff work schedules.
• Supervise staff.
• Organize and maintain inventory.
• Negotiate with clients for catering or use of facilities.
• Address customers' complaints or concerns.

Job description

Overview Languages

Bilingual

Education

• No degree, certificate or diploma

Experience

5 years or more

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Evaluate daily operations
• Monitor staff performance
• Plan and organize daily operations
• Set staff work schedules
• Supervise staff
• Organize and maintain inventory
• Negotiate with clients for catering or use of facilities
• Address customers' complaints or concerns

Supervision

• 16-20 people

Benefits Other benefits

• Free parking available