Pizza Cook / Line Cook

Farina A Legna; North Vancouver; On-site; CAD 30,000 - 60,000; Part time

Job summary

A wood-fired pizza and handmade pasta restaurant in North Vancouver is seeking a Pizza Cook/Line Cook. Ideal candidates have experience in high-volume cooking and Italian cuisine. The role offers a supportive work environment and competitive pay of $18.00-$20.00 per hour. Weekend availability is required. Join our team and enjoy benefits like food discounts and health care.

Benefits

50% off food across all Kitchen Table Restaurants and Cafes

Extended health benefits after 6 months

Company events

Dental care

Vision care

Qualifications

• 1+ year experience cooking in a high-volume environment.
• Experience with Italian cuisine, dough stretching and/or pizza experience is a huge asset.
• Understanding of First In – First Out procedure and maintaining an organized workstation.

Responsibilities

• Cook pizzas and pasta to high standards in a fast-paced environment.
• Maintain a clean and organized workstation.

Skills

Cooking in a high-volume environment

Experience with Italian cuisine

Dough stretching and/or pizza experience

Ability to work quickly and efficiently

Positive attitude

Job description

Farina a Legna, a wood-fired pizza and handmade pasta restaurant located just off Lonsdale in North Vancouver, is currently looking for a Pizza Cook/Line Cook to join our close-knit team.

*Weekend availability required*

You have:

• 1+ year experience cooking in a high-volume environment
• Experience with Italian cuisine, dough stretching and/or pizza experience is a huge asset
• Ability to work quickly and efficiently while multi-tasking and maintaining high food standards
• A positive attitude
• An understanding of First In – First Out procedure and pride in maintaining an organized workstation

What we offer:

• 50% off food across all Kitchen Table Restaurants and Cafes up to a table of four
• Extended health benefits after 6 months of full-time employment
• A supportive, positive work environment
• Growth and advancement potential

Kitchen Table Group is the team behind 14 different hospitality concepts including Ask for Luigi, Di Beppe, Pourhouse, Carlino, Giovane Caffe, Bacaro, Carlino, Farina a Legna, Motoretta, and more.

We’re more than just restaurants—we’re a culture-driven hospitality group that believes in inspiring connection through meaningful dining experiences. If you’re someone who takes ownership, is growth-driven, humbly confident, and passionate about hospitality, this is your chance to be part of something special.

We can’t wait to meet you—apply now and let’s create something amazing together! Applicants must be legally able to work in Canada.

Job Types: Permanent, Part-time

Pay: $18.00-$20.00 per hour

Benefits:

• Company events
• Dental care
• Discounted or free food
• Extended health care
• Vision care

Application question(s):

• Do you have pasta and pizza experience?
• Are you available to work on the weekends? *Required

Experience:

• Line Cook: 1 year (required)

Work Location: In person