Line cook

Golfplay Inc.; Waterloo; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player in the culinary field is seeking dedicated individuals to join their team. This role involves preparing and cooking meals, overseeing kitchen operations, and managing kitchen staff. Ideal candidates will thrive in a fast-paced environment and possess strong organizational and time management skills. The company offers a supportive atmosphere where teamwork is valued, and employees can make a significant impact. If you are passionate about cooking and eager to contribute to a dynamic kitchen, this opportunity is perfect for you.

Benefits

Health benefits

Healthcare plan

Paramedical services coverage

Qualifications

• 1-2 years of education in culinary arts or related field.
• Ability to work in a fast-paced kitchen environment.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Schedule and supervise kitchen helpers and oversee operations.
• Maintain inventory and plan menus.

Skills

Cooking Skills

Time Management

Teamwork

Organizational Skills

Education

College or CEGEP diploma

Job description

Volunteer Experience · Work Experience · Work & Career

Golfplay Inc. is looking for a potential candidate to work effectively as per job responsibilities. The selected candidates will be paid $20 hourly / 40 hours per Week plus 4% vacation pay. Available Day and Morning shifts.

Education
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.

Experience
1 to less than 7 months.

Responsibilities Tasks

1. Prepare and cook complete meals or individual dishes and foods.
2. Prepare and cook special meals for patients as instructed by dietitian or chef.
3. Schedule and supervise kitchen helpers.
4. Oversee kitchen operations.
5. Maintain inventory and records of food, supplies and equipment.
6. May set up and oversee buffets.
7. May clean kitchen and work area.
8. May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies.
9. May hire and train kitchen staff.

Additional Information
Work conditions and physical capabilities:

• Fast-paced environment.
• Repetitive tasks.
• Standing for extended periods.

Personal suitability:

• Organized.
• Team player.
• Time management.

Benefits
Health benefits, health care plan, paramedical services coverage.

Interested candidates should apply directly at [e-mail] with a resume and cover letter.