Lead Butcher & Trainer (Retail/Wholesale)

Han Kook Meat Trading Ltd.; Burnaby; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local meat trading company in Burnaby is seeking a full-time butcher for both retail and wholesale. The role includes cutting, preparing, and packaging meat while maintaining sanitary conditions. Candidates must have a secondary school diploma and 1-2 years of training. Benefits include vacation pay and extended medical insurance after six months. A passion for meat preparation and safety standards is essential.

Benefits

4% vacation pay

Extended medical insurance after 6 months

Hot lunch at work

Qualifications

• High school diploma or equivalent.
• 1-2 years of training in meat preparation.
• Completion of a butchery program is a plus.

Responsibilities

• Cut, trim, and bone meats for sale.
• Prepare meat for displays and customer orders.
• Monitor inventory and maintain records.
• Ensure hygienic storage of meats.
• Adhere to safety standards.
• Train junior meat cutters.

Skills

Cutting and trimming meat

Supervising and training

Inventory management

Education

Completion of secondary school

On-the-job training (1-2 years)

Job description

A local meat trading company in Burnaby is seeking a full-time butcher for both retail and wholesale. The role includes cutting, preparing, and packaging meat while maintaining sanitary conditions. Candidates must have a secondary school diploma and 1-2 years of training. Benefits include vacation pay and extended medical insurance after six months. A passion for meat preparation and safety standards is essential.