kitchen supervisor

Madhuban Indian Cuisine Inc.; Ottawa; On-site; CAD 40,000 - 55,000; Full time

Job summary

A local restaurant in Ottawa is looking for a Food Service Supervisor to manage food preparation and ensure quality standards in a busy kitchen environment. The role requires supervising staff, training new employees, and maintaining records for stock and sales. Applicants should have at least 1 year of experience in food service and be fluent in English.

Benefits

Relocation costs covered by employer

Qualifications

• 1-2 years of food service experience required.
• Fluency in English is essential.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and co-ordinate activities of food preparation staff.
• Train staff in job duties and safety procedures.
• Hire food service staff.
• Ensure food meets quality standards.
• Address customer complaints.
• Maintain records of stock and sales.
• Establish work schedules.

Skills

Supervision

Sanitation procedures

Quality control

Education

Secondary (high) school graduation certificate

Job description

Education

• Secondary (high) school graduation certificate

Work setting

• Relocation costs covered by employer

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Hire food service staff
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Establish work schedules

Experience

• 1 year to less than 2 years
• Durée de l'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 32 to 40 hours per week