Junior Sous Chef — Elevate a High-Volume Resort Kitchen

Pursuit Collection; Banff; On-site; CAD 60,000 - 80,000; Full time

Job summary

A hospitality and attractions company in Canada is seeking a Food Supervisor to ensure food quality and team training. This role requires a Journeymen’s Red Seal or equivalent and at least 3 years of experience in a similar setting. Responsibilities include overseeing food preparation, managing inventory, and fostering teamwork. The starting wage is $24.00/hour, and the position is ideal for leaders in high-production kitchens who thrive in dynamic, outdoor environments.

Benefits

Free access to Pursuit attractions

50% off for friends

Discounts on hotel stays

Access to mental health resources

Qualifications

• 3 years’ experience in a similar role with high production kitchen.
• Strong background in banquets and high volume cafeterias.
• Comfortable working on your feet in various weather conditions.

Responsibilities

• Ensure consistency in food preparation as per recipes.
• Supervise training of kitchen members.
• Accountable for inventory and orders.

Skills

Effective leader

Managerial skills

Team building

Communication skills

Creative personality

Education

Journeymen’s Red Seal or equivalent

Job description

A hospitality and attractions company in Canada is seeking a Food Supervisor to ensure food quality and team training. This role requires a Journeymen’s Red Seal or equivalent and at least 3 years of experience in a similar setting. Responsibilities include overseeing food preparation, managing inventory, and fostering teamwork. The starting wage is $24.00/hour, and the position is ideal for leaders in high-production kitchens who thrive in dynamic, outdoor environments.