Head of R&D — Food Innovation & Strategy

Phénix Groupe Conseil; Laval (administrative region); On-site; CAD 80,000 - 125,000; Full time

Job summary

A leading consulting firm in Laval, Quebec, is seeking an R&D Director to spearhead innovative product development. The role involves strategic planning, managing projects, and collaboration across multiple teams while ensuring compliance with industry standards. Candidates need a degree in food science, significant experience in R&D project management, and fluency in both French and English. This permanent, full-time position offers a dynamic work environment and a competitive salary between $80,000 and $125,000.

Benefits

Dental insurance

Disability insurance

Supplemental health insurance

Life insurance

Retirement plan

Free parking on site

Qualifications

• Significant experience in research and development project management.
• Asset: experience as a chef or in the culinary field.
• Autonomy, curiosity, attention to detail, and an innovative spirit.

Responsibilities

• Propose and implement strategic directions in research and development.
• Identify the best opportunities for innovation and product optimization.
• Plan, coordinate, and monitor all R&D projects.

Skills

Leadership

Project management

Team collaboration

Innovative thinking

Knowledge of meat trends

Bilingual (French and English)

Education

Degree in food science and technology or equivalent

Job description

A leading consulting firm in Laval, Quebec, is seeking an R&D Director to spearhead innovative product development. The role involves strategic planning, managing projects, and collaboration across multiple teams while ensuring compliance with industry standards. Candidates need a degree in food science, significant experience in R&D project management, and fluency in both French and English. This permanent, full-time position offers a dynamic work environment and a competitive salary between $80,000 and $125,000.