Head Chef: Lead Menu Creator & Kitchen Leader

O Sushi; Ottawa; On-site; CAD 60,000 - 80,000; Full time

Job summary

A popular restaurant in Ottawa is seeking a qualified cook to join their team full-time. The ideal candidate will have 3 to 5 years of experience and a secondary school diploma. Responsibilities include preparing and cooking food, planning menus, and supervising kitchen staff. A competitive hourly wage is offered, and applicants must be available to work on-site. This position promotes equal employment opportunities and encourages applications from all backgrounds.

Qualifications

• 3 years to less than 5 years of relevant cooking experience.
• Must be able to supervise kitchen staff.
• Knowledge of food safety regulations.

Responsibilities

• Estimate costs of food supplies.
• Prepare and cook food regularly.
• Consult with clients on catering needs.
• Plan and direct food preparation activities.
• Ensure food meets quality standards.
• Supervise kitchen staff.

Skills

Food preparation

Menu planning

Supervisory skills

Client consultation

Education

Secondary (high) school graduation certificate

Job description

A popular restaurant in Ottawa is seeking a qualified cook to join their team full-time. The ideal candidate will have 3 to 5 years of experience and a secondary school diploma. Responsibilities include preparing and cooking food, planning menus, and supervising kitchen staff. A competitive hourly wage is offered, and applicants must be available to work on-site. This position promotes equal employment opportunities and encourages applications from all backgrounds.