Hands-On Restaurant Manager - Lead & Delight Guests

B & C BINADANG CORPORATION; Village of Beiseker; On-site; CAD 30,000 - 60,000; Full time

Job summary

A fast-paced food service provider is seeking an experienced Restaurant Manager to oversee daily operations, manage staff, and ensure exceptional customer service. The ideal candidate should have a strong leadership background, knowledge of food safety standards, and experience in inventory control. This full-time permanent role is based in Beiseker, Alberta, with a pay range of $19.31 – $29.72 per hour. The position includes additional benefits such as extended healthcare and store discounts.

Benefits

Extended health care

On-site parking

Store discount

Qualifications

• Proven experience in restaurant or hospitality management with supervising responsibilities.
• Strong knowledge of food industry standards.
• Excellent leadership skills to train and motivate staff.

Responsibilities

• Oversee daily restaurant operations and manage staff performance.
• Ensure compliance with food safety regulations and sanitation standards.
• Address guest feedback and enhance dining experience.

Skills

Restaurant management

Food safety knowledge

Customer service

Leadership

Inventory control

Cash handling

Job description

A fast-paced food service provider is seeking an experienced Restaurant Manager to oversee daily operations, manage staff, and ensure exceptional customer service. The ideal candidate should have a strong leadership background, knowledge of food safety standards, and experience in inventory control. This full-time permanent role is based in Beiseker, Alberta, with a pay range of $19.31 – $29.72 per hour. The position includes additional benefits such as extended healthcare and store discounts.