Food Service Worker II

Kootenay Employment Services Society; Invermere; On-site; CAD 30,000 - 60,000; Part time

Job summary

A healthcare organization in Invermere seeks a Food Service Worker II to join the Support Services team. This casual position involves portioning and serving meals, preparing ingredients, and performing cleaning duties. Applicants should have a Grade 10 education, a Food Safe Certificate, and relevant experience. Flexibility in working hours is essential, with shifts ranging from 0-37.5 hours per week as needed.

Qualifications

• Grade 10 or equivalent education, training and experience.
• One year’s recent related experience.
• Food Safe Certificate.

Responsibilities

• Portion and serve meals and beverages within dining operations.
• Set tables and trays with condiments and utensils.
• Collect and unload food service wagons.
• Wash and peel vegetables and fruit.
• Prepare ingredients for procedures including grinding.
• Count, weigh, and measure ingredients for food preparation.
• Prepare beverages and food items.
• Wash dishes and utensils.
• Perform cleaning duties including sweeping and washing.
• Answer phones and manage diet sheets.
• Receive supplies and check goods against invoices.
• Record temperatures of hot foods.

Job description

Requirements

• Grade 10, or an equivalent combination of education, training and experience.
• One year’s recent related experience, or an equivalent combination of education, training and experience.
• Food Safe Certificate.

Interior Health is seeking a Food Service Worker II to join our Support Services team at Columbia House in Inveremere, BC.

If you are a reliable, flexible and motivated individual interested in working in a dynamic, fast-paced environment, apply today!

Duties The Food Service Worker II

• Portioning and serving meals and beverages within a dining room and/or cafeteria operation.
• Sets tables and trays with items including condiments, utensils, and napkins.
• Collects and unloads food service wagons.
• Washing and peeling vegetables and fruit.
• Prepares items such as meat, fish or poultry for procedures including grinding, flouring and breading.
• Counts, weighs and/or measures ingredients for assigned food preparation area.
• Prepares beverages and food items such as sandwich fillings, nourishments and therapeutic diet items including tube feedings and milkshakes.
• Washing dishes and utensils.
• Performs cleaning duties such as sweeping and washing floors, cleaning counter tops and tables.
• Clerical duties such as answering the telephone, running diet sheets off the computer and writing information on menu cards.
• Receiving supplies and checking goods received against invoices.
• Takes and records temperature of hot foods at point of service.

This is a Casual opportunity. Casual Employees are not guaranteed hours of work and can range from 0-37.5 hours per week on an as-needed basis.

To Apply

Please use the contact information as directed in the listing.

https://jobs.interiorhealth.ca/ViewJobPosting/2306083?ReturnUrl=%2fJobSearch%2fs-%2f0-51-0-10-0-false-0-5