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A local eatery in Revelstoke is seeking a full-time Supervisor to oversee food preparation and staff training. The candidate should have a secondary school graduation certificate and at least 1 year of experience. Responsibilities include ensuring quality control in food service, addressing customer complaints, and maintaining stock records. This permanent position pays $20.00 to $22.00 hourly, with a full-time commitment of 30 to 40 hours per week.