food service supervisor

Dairy Queen; Saskatoon; On-site; CAD 30,000 - 40,000; Full time

Job summary

A leading company in the food service industry is looking for a supervisor to manage their kitchen staff in Saskatoon. The role involves training staff, ensuring quality control, and addressing customer concerns. Successful candidates will bring enthusiasm and a commitment to service excellence.

Qualifications

• Experience of 1 to less than 7 months in a supervisory role preferred.

Responsibilities

• Supervise and co-ordinate activities of staff who prepare and portion food.
• Establish methods to meet work schedules and maintain records of stock.

Job description

Overview

Languages

English

Education

• No degree, certificate or diploma
  
  

Experience

1 to less than 7 months

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Hire food service staff
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Establish work schedules