food service supervisor

Mucho Burrito; Kelowna; On-site; CAD 30,000 - 60,000; Full time

Job summary

A popular food establishment in Kelowna seeks a dedicated Supervisor to oversee food preparation staff. Responsibilities include establishing methods for schedules, training staff in sanitation and safety, and ensuring service meets quality control. Ideal candidates will have at least 1 year of experience in a restaurant environment and strong interpersonal skills. Full-time position with a flexible schedule.

Qualifications

• 1 year to less than 2 years of experience in a restaurant setting.
• Ability to establish methods to meet work schedules.
• Knowledge of sanitation and safety procedures.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation and safety procedures.

Skills

Efficient interpersonal skills

Flexibility

Team player

Education

No degree, certificate or diploma

Job description

Responsibilities

• Establish methods to meet work schedules


• Supervise and co-ordinate activities of staff who prepare and portion food


• Train staff in job duties, sanitation and safety procedures


• Estimate ingredient and supplies required for meal preparation


• Ensure that food and service meet quality control standards


• Maintain records of stock, repairs, sales and wastage


• Prepare food order summaries for chef


• Establish work schedules

Qualifications

• Education: No degree, certificate or diploma


• Experience: 1 year to less than 2 years


• Work setting: Restaurant


• Work Language: English

Work conditions

• Fast-paced environment


• Work under pressure


• Standing for extended periods

Personal suitability

• Efficient interpersonal skills


• Flexibility


• Team player

Other

• Government programs: Recognized employer


• Work Term: Permanent


• Work Language: English


• Hours: 30 to 40 hours per week