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A governmental organization in Eganville, Ontario is seeking a supervisor for food preparation staff. Candidates should have a secondary school graduation certificate and knowledge of culinary genres. Responsibilities include training staff, ensuring quality standards, and maintaining records. The position is on-site with no remote work option. The role is fast-paced and requires excellent communication and interpersonal skills.
Languages: English
7 months to less than 1 year
On site: Work must be completed at the physical location. There is no option to work remotely.