food service supervisor

Boston Pizza Pembroke; Eastern Ontario; On-site; CAD 30,000 - 40,000; Full time

Job summary

A local restaurant in Pembroke is seeking a supervisor to co-ordinate food preparation and ensure high-quality service. The ideal candidate will manage a team of 5-10 staff and maintain operational records. A secondary school graduation certificate and some experience are required. The position offers 30 to 35 hours of work per week, primarily in English. Competitive supporting roles in a fast-paced environment are part of the job.

Qualifications

• 1 year to less than 2 years of experience required.
• Permanent position with 30 to 35 hours of work per week.
• Language of work is English.

Responsibilities

• Supervise and co-ordinate activities of staff who prepare and portion food.
• Estimate ingredient and supplies required for meal preparation.
• Ensure that food and service meet quality control standards.
• Maintain records of stock, repairs, sales and wastage.
• Prepare and submit reports.
• Establish work schedules.

Skills

Client focus

Efficient interpersonal skills

Team player

Education

Secondary (high) school graduation certificate

Job description

Education

• Secondary (high) school graduation certificate

Work setting

• Restaurant

Tasks

• Supervise and co-ordinate activities of staff who prepare and portion food
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules

Supervision

• 5-10 people

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure

Personal suitability

• Client focus
• Efficient interpersonal skills
• Team player

Experience

• 1 year to less than 2 years
• Durée de l'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 30 to 35 hours per week