food service supervisor

Ultramar; Clearview; On-site; CAD 30,000 - 60,000; Full time

Job summary

A leading food service provider in Clearview, Ontario is seeking a candidate to supervise and coordinate the activities of a food service staff. This on-site role demands 1 to 7 months of experience, a secondary school diploma, and knowledge of culinary genres. The candidate will also be responsible for training staff, ensuring food quality, and managing schedules in a fast-paced, physically demanding environment offering health benefits and other perks.

Benefits

Disability benefits

Health care plan

Free parking available

On-site amenities

Qualifications

• 1 to less than 7 months of relevant experience.
• Ability to supervise and train food service staff.
• Knowledge of culinary genres.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and coordinate activities of food service staff.
• Train staff in job duties and procedures.
• Estimate ingredient and supplies for meal preparation.
• Hire food service staff.
• Ensure food quality standards are met.

Skills

English language proficiency

Client focus

Efficient interpersonal skills

Excellent oral communication

Flexibility

Team player

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 to less than 7 months

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Hire food service staff
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Prepare food order summaries for chef
• Must have knowledge of the establishment's culinary genres
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Supervision

• 5-10 people

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Tight deadlines
• Combination of sitting, standing, walking
• Standing for extended periods
• Bending, crouching, kneeling
• Walking
• Physically demanding

Personal suitability

• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Team player

Benefits

Health benefits

• Disability benefits
• Health care plan

Financial benefits

• As per collective agreement

Other Benefits

• Free parking available
• On-site amenities
• Other benefits
• Parking available