food counter attendant

Monte Carlo Restaurant; Town of Stettler; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local dining establishment in Stettler, Alberta, is looking for dedicated staff to manage kitchen and service responsibilities. The role involves working in a fast-paced environment, focusing on customer service, and maintaining cleanliness across the dining area and kitchen. Candidates must be reliable, team-oriented, and efficient in their tasks. This full-time, permanent position requires a secondary school graduation certificate and offers a starting salary of $15.00 hourly for 32 to 40 hours per week.

Qualifications

• 1 to less than 7 months of experience.
• Must be able to work in a fast-paced environment.
• Ability to stand for extended periods.

Responsibilities

• Bring clean dishes, flatware and other items to serving areas.
• Clear and clean tables, trays and chairs.
• Operate dishwashers to wash dishes, glassware and flatware.
• Replenish condiments and other supplies at tables and serving areas.
• Keep records of the quantities of food used.
• Package take-out food.
• Portion and wrap foods.
• Serve customers at counters or buffet tables.
• Take customers' orders.
• Clean and sanitize kitchen including work surfaces, cupboards, and appliances.
• Remove kitchen garbage and trash.
• Sweep, mop, wash and polish floors.

Skills

Client focus

Efficient interpersonal skills

Reliability

Team player

Ability to multitask

Initiative

Education

Secondary (high) school graduation certificate

Job description

Job details

• Location Stettler , AB T0C 2L0
• Salary 15.00 hourly / 32 to 40 hours per week
• Terms of employment Permanent employment Full time
• Starts as soon as possible
• Source Job Bank #3461459

Overview

Languages

Education

• Secondary (high) school graduation certificate

Experience

1 to less than 7 months

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Bring clean dishes, flatware and other items to serving areas and set tables
• Clear and clean tables, trays and chairs
• Operate dishwashers to wash dishes, glassware and flatware
• Replenish condiments and other supplies at tables and serving areas
• Keep records of the quantities of food used
• Package take-out food
• Portion and wrap foods
• Serve customers at counters or buffet tables
• Take customers' orders
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Standing for extended periods
• Work under pressure

Personal suitability

• Client focus
• Efficient interpersonal skills
• Reliability
• Team player
• Ability to multitask
• Initiative

Who can apply for this job?

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada
• other candidates, with or without a valid Canadian work permit

Advertised until

2025-12-30