First Cook - Flexible Shifts, Growth & Wellness Perks

HVMG; London; On-site; CAD 30,000 - 60,000; Full time

Job summary

A leading hospitality company in London, Ontario is seeking a First Cook to join its Culinary team. The role involves preparing high-quality food for various services, ensuring cleanliness in the kitchen, and working flexible shifts. Ideal candidates are passionate about food, have attention to detail, and are pursuing Red Seal certification. This position offers competitive wages and excellent benefits.

Benefits

Competitive wages

Exceptional benefit plan

RSP matching program

Flexible scheduling

Property discounts

Access to onsite gym

Qualifications

• Excited to take the next step in your culinary career towards leadership.
• Ability to work variety of shifts including days, evenings, weekends, and holidays.
• Comfortable with manual work and industrial equipment.

Responsibilities

• Prepare all food items following standardized recipes.
• Maintain cleanliness, sanitization, and safety in kitchen areas.
• Ensure consistent high quality food and customer service delivery.

Skills

Attention to detail

Passion for food

Organizational skills

Ability to work in a fast-paced environment

Education

Completion or pursuit of Red Seal Certification

Job description

A leading hospitality company in London, Ontario is seeking a First Cook to join its Culinary team. The role involves preparing high-quality food for various services, ensuring cleanliness in the kitchen, and working flexible shifts. Ideal candidates are passionate about food, have attention to detail, and are pursuing Red Seal certification. This position offers competitive wages and excellent benefits.